The Moroccan team of Dar JL in Marrakech has many years experience in looking after international guests and planning weddings and events. The head chef Hicham Morsli has a both international and Moroccan training and he will discuss the daily menus with you.
We have not counted all the different places that we use for dining at Dar JL, but certainly it would be possible to use different ones each day during your event; around the three different pools; in the summer dining area in the main olive grove; a picnic under the olive trees; formal dining in either of the main villas, in the Berber tent etc.
